I want to tell you about my mom-in-law Deborah’s orange buns. They’re deluxe. Pillowy soft, swirly, orange-scented dream rolls. Deborah doesn’t glaze them and I think that’s right on because they’re really perfect just how they are. Simple, orange-zested magic. They live in that land somewhere between breakfast and dessert and they rule the kingdom. Just decadent enough to feel like a treat but not so out of control that the indulgence becomes uncomfortable.
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