This week I asked Gus what he thought I should make for the blog. “Chocolate pudding!” Well, I aim to please! Here you go.
Just kidding. It wasn't that easy. I was annoyed at his lack of creativity. The truth is, right when I asked him, we were both coming off a high from this dairy-free quinoa pudding I had just made. I know quinoa pudding may not necessarily get you salivating, but trust me, quinoa pudding is much more delicious than it sounds. Anyway, after that successful pudding, Gus wanted more pudding. (It makes so much sense that we’re married.) And this time he wanted a really good chocolate pudding.
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